Pizza with Ostrich Meat

Ingredients:

12-18 cuts of Ostrich thigh meat

6 pizza bread

2 tablespoon olive oil

Salt and pepper (required amount)

Mashed tomatoes mixed with onions (required amount) (optional)

Method:

Brush pizza bread with the mixture of tomato and onion. Then add the cuts of meat. Sprinkle with seasoning (oregano, salt, and pepper) and olive oil. Place on the top floor of oven at 240˚C for 10-15 minutes. Make Scrambled eggs and pour over the baked pizza.