Ostrich kebab

 1K grilled meat

2tsp. ground black pepper

¼ teaspoon garlic powder

A dash of salt

Oil (required amount)

Mayonnaise (required meat)

Limes

Method

Combine ingredients (seasonings, oil, and mayonnaise) and mix with pieces of meat in a container. Baste two sides of meat with the mixture and knead the meat and thread on a skewer. Then grilled over high heat evenly on all sides. Add Cherry tomatoes and peppers. Serve with rice or bread.